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Yield
2 servings.

How to Make It

Step 1

Combine first 3 ingredients in a small shallow dish.

Step 2

Combine vinegar and remaining ingredients in a jar; cover tightly, and shake vigorously. Pour vinegar mixture over vegetable mixture; toss gently. Cover and marinate in refrigerator at least 8 hours. Toss gently before serving.

Cooking Light Light Cooking for Two

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