Mexican Layer Dip

The normal recipe calls for olives and green onion but I don't like those so I changed it up a bit.

Yield: 10 servings ( Serving Size: servings )
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Ingredients

  • 2 can(s) bean dip
  • 1 container(s) guacomole (2 if small container)
  • 1 jar(s) queso cheese dip
  • 1 jar(s) salsa
  • 1 pint(s) sour cream

Preparation

  1. layer the ingredients in any order you like. Serve with tortilla chips.
January 2010

This recipe is a personal recipe added by annahgayle and has not been tested or endorsed by MyRecipes.

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Mexican Layer Dip Recipe at a Glance
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