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Community Recipe
from [Jamiemorrow]
Mexican Chopped Salad

Mexican Chopped Salad

  • Yield: 8 servings

Ingredients

  • 1 can(s) Corn Drained, rinsed
  • 1 can(s) Black beans Rinsed and drained
  • 1 can(s) Chickpeas Rinsed and drained
  • 6 head(s) Romaine lettuce Chopped
  • 1 bag(s) Lettuce shreds
  • 1 Tomato Seeded and diced
  • 1 Bell pepper Diced
  • 6 ounce(s) cheddar cheese Grated

Preparation

mix 2 lettuces. Layer other ingredients on top. Drizzle dressing on top.

Dressing:

1 shallot, skin removed

1 clove garlic

Juice of one lime

1/2 package taco seasoning

1/4 cup olive oil

1/2 cup red wine vinegar

6 oz sour cream

1/4 tsp salt and 1/4 tsp pepper

Cayenne pepper to taste

Combine ingredients in food processor or blender.

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Mexican Chopped Salad recipe

This recipe is a personal recipe added by Jamiemorrow and has not been tested or endorsed by MyRecipes.
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