Total Time
5 Mins
Yield
Makes about 3 cups; 3 drinks

Looking for a cool end to a long day? A Mexican freeze may be just the thing. Give the berries a quick whirl with tequila and dry Zinfandel for a smooth treat.

How to Make It

Step 1

Put all ingredients (except garnish) in a blender and whirl until very smooth*. Pour mixture into 3 chilled glasses and garnish with fresh berries skewered on toothpicks.

Step 2

*If the seeds bother you, push mixture through a fine strainer with the back of a large spoon.

Step 3

Bar snack: Roasted, salted pepitas (pumpkin seeds).

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