Meta's Dumplings

Dumplings recipe my mom made when I was a kid.

Yield: 6 servings
Community Recipe from

Ingredients

  • Soup
  • 2 can(s) Cream of Chicken (or 1 can broth)
  • 2 can(s) water
  • 1/2 teaspoon(s) black pepper
  • Dumplings
  • shortening
  • flour
  • ice water to consistency

Preparation

  1. Dumplings: Mix shortening and flour. Add ice water to achieve consistency. Use rolling pin to flatten into a thin sheet. Cut in strips 1/2 inch by 3 inches.

  2. Soup: In large pot, combine cream of chicken soup, water, black pepper, and dumplings. Bring to a boil and simmer for 10-15 minutes.
January 2013

This recipe is a personal recipe added by BMills and has not been tested or endorsed by MyRecipes.

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