1 lb. Shrimp - shell on preferably
1 Stick Butter
Salt/Pepper to taste
Rinse and drain shrimp. Place shrimp in single layer on a baking sheet. Melt butter in small saucepan. Pour over shrimp. Toss shrimp to coat evenly. Sprinkle salt and pepper on shrimp. Bake on 400 degrees for 10 minutes.
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