Meditarian Pasta Salad
Lite summer pasta salad.
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- 2 1/2 cup(s) Bowtie Pasta (6 0z) - cooked and drained
- 1 zuccini - medium
- 1 green pepper - chopped
- 1 red pepper - chopped
- 1 bag(s) baby carrots - chopped
- 24 ounce(s) Black olives - pitted & sliced
- 1/2 cup(s) feta cheese - crumbled
- 1 cup(s) Italian dressing - Good Season
- Prepare pasta as directed on package
- Chop all vegetables
- Mix all ingredients well
- Add dressing
- Refrigerate 1 hour before serving
This recipe is a personal recipe added by JackieMurphy and has not been tested or endorsed by MyRecipes.
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