Meatballs with Tomato Ragu and Creamy Polenta

  • shellgrl1 Posted: 03/24/14
    Worthy of a Special Occasion

    this was a lot of work and sooo not worth it. Followed recipe exactly. Meatballs were not good, ragu was ok at best and watery. Polenta was delicious but that's not the dish. Definitely would not make again and glad it was just my family and not made for company.

  • TabithaTalbert Posted: 03/03/14
    Worthy of a Special Occasion

    The meatballs are absolutely spectacular. I thought the sauce was horrible, though.

  • CarolynP309 Posted: 01/20/14
    Worthy of a Special Occasion

    This turned out great! Much better than I expected. To save time, I used frozen meatballs from Sam's Club. I'm sure the ones in the recipe would be good, but in a time crunch, the frozen ones worked well. I substituted a cup of red grape juice and one TBSP of red wine vinegar for the cup of red wine. Will make again for sure!

  • Tami09 Posted: 01/19/14
    Worthy of a Special Occasion

    So delicious! Loved the lemon zest and heat from the red pepper, great recipe!


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