Yield
Makes 8 to 10 servings

How to Make It

Step 1

Stir together 1/2 cup spaghetti sauce, ground beef, breadcrumbs, and next 4 ingredients just until combined. Shape mixture into 2 (8-inch) loaves, and place in a lightly greased 13- x 9-inch baking dish.

Step 2

Bake at 350° for 25 minutes.

Step 3

Stir together remaining spaghetti sauce, brown sugar, and next 3 ingredients. Pour sauce evenly over meat loaves, and bake 25 more minutes or until beef is no longer pink in center. Let stand 10 minutes before serving.

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