Meat Loaf

  • ItalianCook79 Posted: 07/10/09
    Worthy of a Special Occasion

    This Meatloaf was DELICIOUS! I loved the kick the jalapenos gave the dish. I also used Maple Bacon because I love a combo of crazy flavors. I'm making this again soon.

  • WalterGgre Posted: 12/25/11
    Worthy of a Special Occasion

    I made this meat loaf for my wife and I. We both agree it is by far the best meat loaf we had ever had. I have thrown out all my other meat loaf recipes.

  • grammypammy2 Posted: 01/09/12
    Worthy of a Special Occasion

    Very tasty and very easy. Would make this again.

  • valeriemhunt Posted: 10/03/12
    Worthy of a Special Occasion

    I'm a many time meatloaf taster, but first time meatloaf maker and this recipe turned out as amazing as the best meatloaves I've ever had. Really easy to follow and it has a great taste and texture! My only complaint was the outrageous 2 tsp of salt it calls for. I only used 1 tsp of salt and it was still really salty, so next time I might only put in a 1/2 tsp. I also added a 1/2 cup of peas and a 1/2 cup of carrots. Great Recipe!!!

  • juliegon Posted: 04/11/14
    Worthy of a Special Occasion

    I made this for my daughter and she said it was the best meatloaf I ever made!! Will definitely make again!!

  • MelissaC23 Posted: 07/30/14
    Worthy of a Special Occasion

    This was delicious. We made it exactly as the recipe said, but didn't use the bacon, which would've been good, I'm sure. We just didn't have any and didn't feel like going to the store for one item, plus could do without the extra fat. We will make this again and use the bacon next time. We, too, love meatloaf and though some of the ingredients sounded strange, thought to try because of the glad we did!


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