Photo: Iain Bagwell; Styling: Mary Clayton Carl
Yield
Serves 4 (serving size: 1/2 cup)

Frozen precut baking potatoes give us a jump-start with these simple Mashed Potatoes that are seasoned with olive oil, salt and pepper.

How to Make It

Place potatoes in a bowl. Microwave at HIGH 3 minutes, stirring ­after 2 minutes. Add milk, olive oil, 1/4 teaspoon freshly ground black pepper, and salt; mash potatoes. Sprinkle with additional pepper, if desired.

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