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Photo by: Photo: Iain Bagwell; Styling: Heather Chadduck

Mascarpone Cream

This recipe goes with Carrot Cake Pancakes

Southern Living DECEMBER 2012

Yield: Makes about 2 1/2 cups
Hands-on:10 Minutes
Total:10 Minutes

Ingredients

1 (8-oz.) container mascarpone cheese
1/4 cup powdered sugar

2 teaspoons vanilla extract
1 cup whipping cream

Preparation

Whisk together mascarpone cheese, powdered sugar, and vanilla in a large bowl just until blended. Beat whipping cream at medium speed with an electric mixer until stiff peaks form. Fold whipped cream into mascarpone mixture.

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Mascarpone Cream recipe