Mascarpone Cream
Great with: Blackberry-Peach Cobbler.
Yield: Makes about 1 1/2 cups
Recipe from
Ingredients
- 1 (8-oz.) container mascarpone cheese
- 1/3 cup heavy cream
- 3 tablespoons sugar
- 1 teaspoon vanilla extract
Preparation
- Whisk together mascarpone cheese, cream, sugar, and vanilla until blended. (Do not use an electric mixer.)
Mascarpone Cream Recipe at a Glance
- COURSE: Desserts, Sauces/Condiments
- CONVENIENCE: Entertaining, Quick/Easy
- MAIN INGREDIENT: Dairy
- PUBLICATION: Southern Living
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