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Mascarpone Cream

Mascarpone Cream

 

 

This recipe goes with Christmas Pannetone

Oxmoor House MAY 2008

  • Yield: about 1 1/2 cups
  • Prep time: 2 Minutes

Ingredients

  • 1 (8-oz.) container mascarpone cheese
  • 2 tablespoons amaretto liqueur
  • 1 tablespoon powdered sugar

Preparation

Combine all ingredients in a small bowl, stirring well to blend. Store in refrigerator.

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Mascarpone Cream Recipe

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