Share Your Personal Recipes
You can now share your personal recipes with the MyRecipes Community by making a new or existing recipe "Public".
Go to My Recipe File
- 3 cup(s) sugar
- 3/4 cup(s) sugar
- 2/3 cup(s) evaporated milk
- 1 package(s) chocolate chips 12 oz
- 1 jar(s) marshmellow cream 7 oz or 30 large marshmellows
- 1 cup(s) nuts
- 1 teaspoon(s) vanilla
- Mix sugar, milk and butter and bring to a full boil. Stirring constantly, boil for 5 minutes. Remove and add rest of ingredients. Pour in pan and cool.
This recipe is a personal recipe added by AZBettyLou and has not been tested or endorsed by MyRecipes.
Only you will be able to view, print, and edit this note.Add Note
Marshmellow Fudge Recipe at a Glance
- COURSE: Candy