Marshmallow Filling

Photo: Jennifer Davick; Styling: Annette Joseph

Slather Marshmallow Filling between your favorite cookies for an irresistible combination.

 

This recipe goes with Swoon Pies, Full Swoon Pies

Yield: Makes about 1 1/2 cups
Total:
Recipe from Southern Living

More From Southern Living

Recipe Time

Hands On: 5 Minutes
Total: 5 Minutes


Ingredients

  • 1/2 cup butter, softened
  • 1 cup sifted powdered sugar
  • 1 cup marshmallow creme
  • 1/2 teaspoon vanilla extract

Preparation

  1. Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. Add remaining ingredients, beating until well blended.
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