Prep Time
10 Mins
Cook Time
20 Mins
Yield
4 servings

Add sautéed squash medley and rolls to round out this entrée.

How to Make It

Step 1

Combine first 6 ingredients; shape into 4 patties.

Step 2

Cook patties in a large nonstick skillet over medium-high heat 2 minutes on each side or until browned; remove from skillet. Add orange marmalade and next 4 ingredients to skillet. Bring to a boil over medium heat; cook, stirring constantly, 6 minutes. Add patties; reduce heat to low, and simmer 10 minutes. Serve over rice.

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