Marinated Squash

Ingredients

• 3 medium-size yellow squash
• 3 celery ribs
• 3 carrots
• 3 green onions
• 3/4 cup olive oil-and-vinegar dressing
• 1 teaspoon sugar
• 1 teaspoon chopped fresh rosemary

Preparation

1. Chop first 4 ingredients. Stir together olive oil-and-vinegar dressing, sugar, and rosemary in a large bowl; add vegetables, tossing to coat. Cover and chill 3 hours.
2. Note: For testing purposes only, we used Newman's Own Oil & Vinegar Dressing.