Marinated Olives

Recipe from

Southern Living


1 pound drained kalamata olives
12 pimiento-stuffed green olives, drained
12 pickled serrano or jalapeño peppers
1/4 cup tequila
1/4 cup lime juice
2 tablespoons orange liqueur
1/4 cup minced fresh cilantro
1 teaspoon coarsely grated orange rind


Stir together all ingredients. Chill 8 hours.

September 2001
My Notes

Only you will be able to view, print, and edit this note.

Add Note