Marinated Kale Salad with Gouda and Shaved Apples Recipe Print Page

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Salad Recipes

Marinated Kale Salad with Gouda and Shaved Apples

Lacinato kale is also sold as dinosaur or Tuscan kale.

Southern Living SEPTEMBER 2012

Yield: Makes 8 servings
Hands-on:15 Minutes
Total:2 Hours, 15 Minutes

Ingredients

3 Pink Lady apples*
1/4 cup fresh lemon juice
1/4 cup extra virgin olive oil
1 1/2 tablespoons honey

1/4 teaspoon kosher salt
1/4 teaspoon freshly ground pepper
2 bunches Lacinato kale, stemmed and chopped (about 8 oz.)
1/4 cup shaved aged Gouda cheese

Preparation

1. Cut apples into 1/4-inch-thick rings, cutting from 1 side through the other.

2. Whisk together lemon juice and next 4 ingredients in a large bowl. Add kale and apples; toss to coat. Cover and chill 2 to 24 hours. Add Gouda cheese, and toss just before serving.

*1 Granny Smith apple may be substituted.

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Marinated Kale Salad with Gouda and Shaved Apples recipe