Marinated Greek Chicken Salad

Recipe from Southern Living

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Recipe Time

Prep Time:
Chill: 2 Hours


  • 2 cups Seasoned Shredded Chicken
  • 1 (16-ounce) can garbanzo beans, rinsed and drained
  • 1 cup grape tomatoes, cut in half
  • 1 (3.5-ounce) can sliced ripe black olives, drained
  • 2 1/4 cups Lemon-Garlic Greek Dressing, divided
  • 1 head romaine lettuce, torn
  • 1/3 cup sliced pepperoncini salad peppers
  • 1/4 small red onion, thinly sliced
  • 1 (4-ounce) package crumbled feta cheese


  1. Arrange first 4 ingredients in an 11-x 7-inch baking dish; pour 1 cup Lemon-Garlic Greek Dressing over ingredients. Cover and chill 2 hours.
  2. Place lettuce in a large salad bowl; top with chicken mixture. Sprinkle evenly with pepperoncini peppers, onion, and feta. Serve with remaining 1 1/4 cups Lemon-Garlic Greek Dressing.
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