Marian's Savory Vegetable Bread Pudding

  • ShannonP Posted: 08/24/10
    Worthy of a Special Occasion

    I made it exactly as the recipe stated, and this was very good. Good combination of flavors with a nice texture. It's very hearty, so it could almost be a meal itself. A little time consuming for a weeknight (due to all the chopping and the 30-minute bake time).

  • lovetoeasycook Posted: 10/25/09
    Worthy of a Special Occasion

    This was a huge hit at our dinner party last night. I paired with grilled bone-in porkchops. Everyone loved it. I used shaved parmesan cheese because that is all my grocery store had at the time and it really made a nice presentation. Even our kids devoured it! I doubled it into a 13x9 pan and it came out perfect after 45 minutes in the oven.

  • steponme Posted: 05/01/11
    Worthy of a Special Occasion

    Made this for the 2nd time last night; it was just as delicious as the 1st time that I made it. However, I did take the salt down by about 1/4 tsp.; just my personal preference.

  • Ginger0327 Posted: 06/06/13
    Worthy of a Special Occasion

    Made this for a potluck and everyone loved it! Super easy and looked wonderful right out of the oven. I will certainly make this again :)

  • LauraLuz Posted: 04/29/13
    Worthy of a Special Occasion

    Delicious! I added tomato and a little cheddar on top. I think you can use virtually any vegetables you have around the house or that are in season.

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