Photo: Rachel Weill; Food Styling: Karen Shinto
Hands-on Time
40 Mins
Total Time
5 Hours 40 Mins
Yield
Makes 6

Who says popsicles are only for kids? Serve these at your next party and watch your guests' eyes light up.

How to Make It

Step 1

Combine 1 cup water, the sugar, and lime zest in a small saucepan over high heat and bring to a boil. Let cool, then add lime, orange, and lemon juices and tequila.

Step 2

Divide orange segments among 6 popsicle molds, each about 1/3-cup size. Fill molds with tequila mixture and freeze until solid, at least 5 hours or overnight.

Step 3

Note: Nutritional analysis is per poptail.

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