Maple-Pecan Tartlets

  • ChelleyBones Posted: 11/21/10
    Worthy of a Special Occasion

    Going to be taking these to a dinner we were invited to for Thanksgiving. They are incredibly easy to make and so delicious. Definately something to write home about! I used 100% whole wheat flour since I ran out of all purpose flour. Fantastic! Check out my full review at:


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