Don't bother with the bottled dressings and make your own! This maple-cider vinaigrette is super easy to mix up and lasts several days in the fridge.
This recipe goes with Autumn Salad With Maple-Cider Vinaigrette
Southern Living NOVEMBER 2005
Whisk together first 5 ingredients. Gradually whisk in oil until completely blended. Cover and refrigerate up to 3 days.
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