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Photo: Iain Bagwell; Styling: Heather Chadduck Photo by: Photo: Iain Bagwell; Styling: Heather Chadduck

Maple-Bacon Praline Syrup

Southern Living NOVEMBER 2012

  • Yield:

Ingredients

  • 1/2 cup butter
  • 1/2 cup chopped pecans
  • 1/2 cup pure maple syrup
  • 2 thick hickory-smoked bacon slices, cooked and crumbled

Preparation

Cook butter, pecans, maple syrup, and bacon in a saucepan over medium-low heat, stirring often, 5 minutes or until blended and sugar dissolves.

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Maple-Bacon Praline Syrup recipe

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