Mango Mai Tai
Mai Tai is the Tahitian word for "good." Take it from good to great by trying this mango rum version.
Yield: 1 serving
- 1.25 ounces Captain Morgan Parrot Bay Mango Rum
- 1.5 ounces margarita mix
- 1.5 ounces pineapple juice
- 0.25 ounce orgeat syrup
- 0.25 ounce grenadine
- 1 slice pineapple
- Add Captain Morgan Parrot Bay Mango Rum, margarita mix, pineapple juice, orgeat syrup, and grenadine.
Shake with ice and pour into glass.
Garnish with pineapple slice and cherry.
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