Good recipe but very yogurty. Also suffers from using low fat/fat free ingredients. I would reduce the yogurt to one cup only and use regular yogurt & milk. With those changes it's very yummy.
Comments and Reviews 1-2 of 2
michapok Posted: 11/05/09
zeomatos Posted: 02/01/11
I liked this recipe... I only changed a few things. Only added half the mount of greek yogurt and instead of adding sugar I replaced it for half a cup of low fat vanilla yogurt, and used soy milk. the recipe still had the same thickness as the original but with less fat.