Mango-Ginger Parfaits

  • Teff47 Posted: 08/04/11
    Worthy of a Special Occasion

    We did not like the mango and gingersnaps together, plus the yogurt should have had a little confectionary sugar in it. We had to throw it away. I think peaches would have been a much better choice and as I stated, powdered sugar in the yogurt and mascarpone cheese.

  • KellyDiff Posted: 04/16/12
    Worthy of a Special Occasion
    Philadelphia, PA

    Good, interesting, different dessert. I made with 0% greek yogurt - I better its better and creamier with the called-for 2% - was a little too tangy with fat-free.

  • jazzwood Posted: 03/27/12
    Worthy of a Special Occasion

    It was delightful and different. It took about twenty minutes including toasting the coconut and crushing the ginger snaps. My guest enjoyed the refreshing taste.

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