Mango Ginger Cooler

recipe
Time: 10 minutes. Velvety smooth, with double-mango flavor and a ginger kick.

Yield:

Serves 4

Recipe from

Sunset

Nutritional Information

Calories 122
Caloriesfromfat 1.5 %
Protein 0.9 g
Fat 0.2 g
Satfat 0.0 g
Carbohydrate 26 g
Fiber 0.1 g
Sodium 8.2 mg
Cholesterol 0.0 mg

Ingredients

1 mango, peeled and cut into cubes
1 cup mango nectar
1 bottle (12 oz.) ginger beer
3 limes, divided

Preparation

In a blender, combine mango, nectar, ginger beer, and the juice of 2 limes. Purée until smooth, about 30 seconds. Divide among 4 glasses and serve each with a lime wedge cut from the remaining lime.

Note: Nutritional analysis is per serving.

Jessica Battilana,

Sunset

August 2009
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