This is such a lovely couscous recipe. Slightly sweet and nutty. The lime juice, cilantro and mint give it such a refreshing finish. Great side dish for a summer brunch! I've made it several times and it always gets raves. The recipe makes a lot, though. Most people only take a 1/2 cup or so, rather than the 1-cup serving size suggested in the recipe. Plan accordingly.
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ArmyDoc Posted: 04/13/11