Mango Colada

Photo: Lindsey Ellis Beatty; Styling: Kathleen Royal Phillips
Recipe from Coastal Living

More From Coastal Living


Ingredients

  • 2 cups fresh or frozen mango cubes
  • 1 cup fresh or frozen pineapple cubes
  • 1 cup mango rum
  • 1/2 cup coconut rum
  • 1/2 cup cream of coconut
  • 2 cups crushed ice
  • Garnish: sugarcane swizzle sticks

Preparation

  1. Process mango cubes, pineapple cubes, mango rum, coconut rum, cream of coconut, and crushed ice in a blender until smooth. Garnish, if desired.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Mango Colada Recipe at a Glance
advertisement

More Recipes Like This

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy