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Mandarin Orange Salad

Prep time 4 mins
Yield 4 servings (serving size: 1 1/2 cups)
Add Mandarin oranges to a simple salad for a quick and easy side dish for supper. Sub your favorite low-fat dressing for the balsamic vinaigrette if desired.

Ingredients

  • 1 (5-ounce) package mixed salad greens
  • 1 (11-ounce) can mandarin oranges, drained
  • 1/4 red onion, sliced
  • 1/2 cup low-fat balsamic vinaigrette

Nutrition Information

  • calories 73
  • caloriesfromfat 1 %
  • fat 0.1 g
  • satfat 0.0 g
  • monofat 0.0 g
  • polyfat 0.1 g
  • protein 0.7 g
  • carbohydrate 16.6 g
  • fiber 0.9 g
  • cholesterol 0.0 mg
  • iron 0.7 mg
  • sodium 473 mg
  • calcium 21 mg

How to Make It

  1. Combine all ingredients in a large serving bowl; toss gently to coat.

Cooking Light Superfast Suppers