MAMAW;S BUTTERMILK PIE
Yield: 8 servings ( Serving Size: servings )
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Ingredients
- 3/4 cup(s) BUTTERMILK
- 3 whole(s) EGGS
- 1 tablespoon(s) FLOUR
- 1 stick(s) MARGARINE/BUTTER SOFTENED
- 1 1/2 cup(s) SUGAR
- 1 teaspoon(s) VANILLA
Preparation
- CREAM BUTTER AND SUGAR ADD EGGS ONE AT A TIME ADD FLOUR BUTTERMILK, VANILLA, PUT IN SHELL COOK 60 MINUTES
- PREHEAT OVEN TO 450 BUT REDUCE HEAT TO 350 BEFORE PUTTING PIE IN OVEN
February 2012
This recipe is a personal recipe added by saintscare and has not been tested or endorsed by MyRecipes.
MAMAW;S BUTTERMILK PIE Recipe at a Glance
- COURSE: Desserts
- OCCASION: Thanksgiving
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