Prep Time
5 minutes
Cook Time
10 minutes
Yield
8 servings

For authentic Italian flavor, serve with fresh grated imported Parmesan cheese from Italy!

How to Make It

Step 1

  Brown ground beef with onion in 12-inch nonstick skillet; drain, if desired.

Step 2

  Stir in Pasta Sauce and bring to a boil. Reduce heat to low and simmer covered, stirring occasionally, 5 minutes. Serve, if desired, over your favorite hot pasta.

Step 3

Cost per recipe*: $48

Step 4

Cost per serving with pasta*: $87

Step 5

*Based on average retail prices at national supermarkets.

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