Yield
Serves 1
Photo: Jeffery Cross; Styling: Emma Star Jensen

How to Make It

Step 1

Combine whiskey, Cointreau, lemon juice, simple syrup, and egg whites in a shaker, and shake vigorously. Add ice, and shake again. Pour into a highball glass, and top with a splash of club soda. Garnish with 4 drops of Angostura bitters.

Step 2

*Whip egg whites with a fork to make them easier to measure, or purchase egg whites in a carton.

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