Mai Tai by the gallon
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- 4 cup(s) Light Rum
- 2 cup(s) Dark Rum
- 2 cup(s) 151 Proof Rum
- 2 cup(s) Orange Curacao
- 2 cup(s) Orgeat (Almond Syrup)
- 2 cup(s) Simple Syrup
- Juice of 20 fresh limes
- 16 cup(s) Orange Juice
- 1. Mix and serve in a large punch bowl.
- 2. Serve on the rocks.
- 3. Continue drinking from the punch bowl.
- 4. Fall down.
This recipe is a personal recipe added by CraigfromSC and has not been tested or endorsed by MyRecipes.
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Mai Tai by the gallon Recipe at a Glance
- COURSE: Beverages, Alcoholic