Magically Moist Salmon with Light Mayonnaise


  • 4 salmon fillets (about 4 oz. ea.)
  • 1/4 cup Hellmann's® or Best Foods® Light Mayonnaise
  • 1/4 teaspoon Salt
  • 1/8 teaspoon Ground black pepper


  1. 1. Preheat oven to 400°.

    2. Brush salmon with Hellmann's® or Best Foods® Light Mayonnaise, then season with salt and pepper. On baking pan, arrange salmon.

    3. Bake 10 minutes or until fish flakes with fork.

    Also terrific with Hellmann's ® or Best Foods ® Canola Cholesterol Free Mayonnaise.

    This recipe is "Best Life" approved. Best Life is a trademark owned by Best Life Corp. Learn more about the Best Life program at

    Nutrition Information per serving:
    Calories 210, Calories From Fat 110, Saturated Fat 2g, Trans Fat 0g, Total Fat 12g, Cholesterol 65mg, Sodium 310mg, Total Carbohydrate 1g, Sugars 0g, Dietary Fiber 0g, Protein 23g, Vitamin A 0%, Vitamin C 0%, Calcium 2%, Iron 6%
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Magically Moist Salmon with Light Mayonnaise Recipe at a Glance
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy