Mac and Texas Cheeses With Roasted Chiles

Recipe from Southern Living

More From Southern Living

Recipe Time

Cook Time:
Prep Time:
Broil: 15 Minutes
Stand: 10 Minutes
Bake: 40 Minutes


Ingredients

  • 4 poblano chile peppers
  • 1 pound uncooked elbow macaroni
  • 1/2 cup butter
  • 1/2 cup all-purpose flour
  • 2 cups whipping cream
  • 1 cup milk
  • 3 cups (12 ounces) shredded Monterey Jack cheese, divided
  • 1 (4-ounce) package goat cheese, crumbled
  • 1 teaspoon salt
  • 1/4 cup Italian-seasoned breadcrumbs
  • 1/2 cup (2 ounces) shredded Parmesan cheese

Preparation

  1. Broil chile peppers on an aluminum foil-lined baking sheet 5 inches from heat about 5 minutes on each side or until chiles look blistered.
  2. Place chiles in a zip-top plastic bag; seal and let stand 10 minutes to loosen skins. Peel chiles; remove and discard seeds, and cut chiles into strips. Set aside.
  3. Prepare macaroni according to package directions; drain and set aside.
  4. Melt butter in a Dutch oven over low heat; whisk in flour until smooth. Cook 1 minute, whisking constantly. Gradually whisk in cream and milk; cook over medium heat, whisking constantly, 5 minutes or until mixture is thickened and bubbly.
  5. Stir in 2 3/4 cups Monterey Jack cheese, crumbled goat cheese, and salt until smooth. Stir in roasted chiles and macaroni.
  6. Spoon mixture into a lightly greased 13- x 9-inch baking dish. Top evenly with Italian-seasoned breadcrumbs and Parmesan cheese.
  7. Bake at 375° for 40 minutes. Remove from oven, and sprinkle evenly with remaining 1/4 cup Monterey Jack cheese.
  8. Broil 5 inches from heat about 3 to 5 minutes or until cheese is golden and bubbly.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Mac and Texas Cheeses With Roasted Chiles Recipe at a Glance
advertisement

More Recipes Like This

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy