Mac McCoy's Pound Cake

Yield: 0 servings ( Serving Size: People )
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Ingredients

  • 1 1/4 C Crisco (or 4 sticks whipped margarine)
  • 2 1/4 C Sugar
  • 7 eggs
  • 2 1/2 C Plain Flour
  • 2 1/2 tsp vanilla
  • Cream butter and sugar. According to Mac, at least 5 minutes.
  • Add 7 eggs, one at a time.
  • Add flour - all at once
  • Add Vanilla.
  • Grease and flour a tube pan.
  • Bake at 325 degrees for 1 hour.

Preparation

  1. 1 1/4 C Crisco (or 4 sticks whipped margarine)
  2. 2 1/4 C Sugar
  3. 7 eggs
  4. 2 1/2 C Plain Flour
  5. 2 1/2 tsp vanilla

  6. Cream butter and sugar. According to Mac, at least 5 minutes.
  7. Add 7 eggs, one at a time.
  8. Add flour - all at once
  9. Add Vanilla.
  10. Grease and flour a tube pan.
  11. Bake at 325 degrees for 1 hour.
June 2012

This recipe is a personal recipe added by AnneKClay and has not been tested or endorsed by MyRecipes.

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