Lunch 1
Yield: 1 serving ( Serving Size: 1 )
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Ingredients
- 1/4 pound(s) Roast beef
- Vegetables
- String cheese
Preparation
- Put in lunch bag
January 2013
This recipe is a personal recipe added by Aniemi51 and has not been tested or endorsed by MyRecipes.
Lunch 1 Recipe at a Glance
- COURSE: Main Dishes
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