Lucky 32's Fried Green Tomatoes
Lucky 32 Restaurant. Disclaimer: All our recipes were originally designed for much larger batch size. This recipe has been reduced – but not tested at this scale. Please adjust as to your taste and portion size. This recipe is property of Quaintance-Weaver, Inc.
Yield: 1 serving
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Ingredients
- 5 large slice(s) green tomatoes
- 1/2 cup(s) buttermilk
- 1/2 cup(s) Oyster Fritter Breading
- 4 tablespoon(s) bacon grease or vegetable oil
- Oyster Fritter Breading:
- 1 cup(s) white cornmeal
- 1 cup(s) all-purpose flour
- 2 teaspoon(s) ground paprika
- 1 teaspoon(s) salt
- 1/2 teaspoon(s) onion powder
- 1/2 teaspoon(s) garlic powder
- 1/2 teaspoon(s) cayenne pepper
- 1/4 teaspoon(s) black pepper
- 1/2 teaspoon(s) oregano leaves
Preparation
- Combine all breading ingredients in a bowl.
- Dredge tomatoes in buttermilk, then in oyster fritter breading.
- Heat bacon grease in sauté pan. Add tomatoes and fry in hot pan until golden brown on both sides.
- We suggest topping each tomato ¼ ounce of goat cheese (or your choice of cheese) and then stacking the tomatoes.
- Best if served with a sauce and/or relish.
September 2011
This recipe is a personal recipe added by psfreeman and has not been tested or endorsed by MyRecipes.
Lucky 32's Fried Green Tomatoes Recipe at a Glance
- COURSE: Appetizers
- CUISINE: Southern
- MAIN INGREDIENT: Vegetables
- COOKING METHOD: Fry
- OCCASION: Summer
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