Low Fat Yogurt Jello

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  • 1 cup(s) boiling water
  • 2 cup(s) cold water
  • 2 cup(s) plain greek yogurt
  • 1 package(s) 4 oz package fruit Jello


  1. Combine Jello and water. Once dissolved add yogurt. Optional: add fruit.
August 2012

This recipe is a personal recipe added by wendyc122004 and has not been tested or endorsed by MyRecipes.

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