Low Fat Oat Pancake

This feather light pancake melts in your mouth before your start chewing. It is wonderful pancake recipe!!!

Yield: 1 serving
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Ingredients

  • 1 1/2 all-purpose flour
  • 2 teaspoon(s) baking powder
  • 1 teaspoon(s) baking soda
  • 4 tablespoon(s) granulated sugar
  • 3/4 cup(s) oats
  • 2 cup(s) buttermilk
  • 2 whole(s) eggs
  • 2 tablespoon(s) canola oil

Preparation

  1. - thoroughly mix dry ingredient in a large mixing bowl
  2. - Mix buttermilk, oil, and eggs together
  3. - Add to the dry ingredients and stir until combined.
  4. - Cook on griddle at 350 F.
February 2012

This recipe is a personal recipe added by Qabdullah and has not been tested or endorsed by MyRecipes.

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