Lovely Lemon Loaf

  • Violet21409 Posted: 05/10/09
    Worthy of a Special Occasion

    This loaf was delicious my whole family loved it it was moist and lemony and the crust had a little crunch to it. I made it fo mothers day breakfast and everone coomplimented on it. The glaze was amazing and I can also use it on pancakes and such. I will continue to make this recipe. Amazing!

  • No Longer Registered Posted: 07/16/09
    Worthy of a Special Occasion

    The taste of the bread is amazing. The ONLY thing I didn't like about this was the glaze. I believe it made it way too tangy - sweet and sour. The consistency also seemed a little soggy once I applied it. On the other hand, others who tried it thought it was great. Guess it just depends on your sweet tooth! Either way, I'll be making it again without this topping.

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