Prep Time
5 Mins
Bake Time
35 Mins
Total Time
40 Mins

Fresh crab meat is the star of this classic New Orleans appetizer.

How to Make It

Preheat oven to 350°. Combine first 10 ingredients in a medium bowl. Stir well. Transfer mixture into a 2-qt. baking dish. Bake for 35 to 40 minutes or until bubbly and lightly browned. Serve with toasted crackers. 

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