Yield
Makes about 4 cups
Photo: Jennifer Davick; Styling: Lydia Degaris Pursell

How to Make It

Beat Cheddar cheese, cream cheese, mayonnaise, yellow onion, and ground red pepper with a heavy-duty electric stand mixer at medium speed 1 to 2 minutes or until blended but not smooth. Add pimiento; beat 1 to 2 minutes or until pimiento is shredded and mixture is blended and somewhat smooth. Garnish, if desired.

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