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Louis Dressing

Yield Makes About 1 cup

Ingredients

  • 1/4 cup whipping cream
  • 1/4 cup mayonnaise (regular or low-fat)
  • 2 tablespoons minced onion
  • 2 to 3 tablespoons tomato-based chili sauce (for seafood cocktails)
  • 2 to 3 tablespoons lemon juice
  • Cayenne

Nutrition Information

  • calories 40
  • caloriesfromfat 88 %
  • protein 0.1 g
  • fat 3.9 g
  • satfat 1.1 g
  • carbohydrate 1.2 g
  • fiber 0.0 g
  • sodium 45 mg
  • cholesterol 6.2 mg

How to Make It

  1. In a chilled small, deep bowl, beat cream with a mixer on high speed until cream holds soft peaks.

  2. Add mayonnaise, onion, chili sauce, lemon juice, and cayenne to taste. Mix gently. If making ahead, cover and chill dressing up to 4 hours. Stir before serving.

Accents, Sutton Place Hotel, Newport Beach, California