Yield
Makes 12 servings

How to Make It

Step 1

Hollow out lime halves, leaving rinds intact.

Step 2

Stir together orange juice and yogurt.

Step 3

Process berries in a blender or food processor until smooth, stopping to scrape down sides. Stir into juice mixture.

Step 4

Spoon mixture into lime rinds. Sprinkle with semisweet chocolate mini morsels, and freeze 8 hours. Cut frozen lime halves in half with a bread knife to make wedges.

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