Local Farmers' Market Pizza

  • lizzie5325 Posted: 08/08/11
    Worthy of a Special Occasion

    This was fabulous. My husband doesn't call it dinner if it doesn't have some sort of meat in it so I added a little bit of prosciutto. It was fantastic! Hubby said the best pizza he has ever eaten. I agree.

  • Whygal Posted: 07/18/11
    Worthy of a Special Occasion

    Delicious!! I changed two things: I used a whole wheat pizza crust from Wegmans and I used an orange bell pepper to add color! With a side salad, we had a wonderful meatless dinner!

  • gracefully Posted: 07/09/11
    Worthy of a Special Occasion

    This recipe is delicious! It looked so good in the July 2011 magazine that I had to go out and buy a pizza stone and try it. This pizza has a many layers of flavor is a great recipe for any day of the week. I am going to make it again next week for "Girls Night". I added a light sprinkle of chicken italian sausage, but it would be fantastic with or without it. Try this recipe.

  • promogal Posted: 03/05/12
    Worthy of a Special Occasion

    This just didn't come out good for me. Don't got my me though as the others are giving it fantastic ratings. I love all the ingredients in this & was disappointed as was my family.

  • RachelLinn13 Posted: 03/16/14
    Worthy of a Special Occasion

    This was pretty good, I think I would do squash, onions, bell pepper and onions next time! But other than that it was okay.

  • GlenGerson Posted: 11/17/13
    Worthy of a Special Occasion

    Awesome recipe which is an all time favourite, healthy-to-eat and quick to prepare. Saved it in my recipes. Can handle pizza orders anytime now.


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